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Sausage

Sausage

tags sausage , Meat products , foodstuffs

sausage - food, is a meat (usually beef) in the long coat. It may contain one or more types of meat. The types of sausages and their production boiled sausage made from minced prosolennogo. They are boiled at a temperature around 80 degrees. Boiled sausages are most popular in the world. Top-class

Sausage

Sausage

tags foodstuffs , Meat products , sausage

Sausages (from the French. saucisse) - the meat product, whose prepared from the meat (or its substitutes). In fact, is a small sausage, but, unlike ordinary sausages are usually used for food after the heat treatment (boiling, frying). Is similar in such varieties of sausages, as sardelki, shpikachki.

Seafood

Seafood

tags foodstuffs , seafood , fish

Seafood - all residents of the edible sea, with the exception of vertebrate animals (fish and whales). Typical seafood are (double), clams, squid, shrimp, crabs, lobsters and langusty. The high protein content in seafood, they are a very valuable product, as in the observance of diets, because they

Seasonings

Seasonings

tags foodstuffs , flavor additives

Taste food supplements or condiments - chemicals, parts of biological products of plant origin and their mixtures, designed to improve the taste and aromatic qualities prigotavlivaemyh foods and ready meals. - Flavor additives can improve perevarivaniya and assimilation of food, as well as its possible

Semifinished

Semifinished

tags foodstuffs , semifabricates

Semicooking - meat, fish, dairy, vegetables, cereals and combined foods coming on the market prepared for cooking. The use of semi-exempt housewife from the painstaking work of primary processing of raw food. Types semis: - natural meat products: -- zachischennogo chunks of tender meat, packaged

Soft drinks
Starch

Starch

tags foodstuffs

Starch - Polysaccharides amilozy and amilopektina monomer, which is the alpha-glucose. Starch, synthesized by various plants under the action of light (photosynthesis) is slightly different composition and structure of grains.

Sugar

Sugar

tags foodstuffs

Sugar - this household name sucrose. Cane and beet sugar (sugar, sugar) seems staple of prime necessity. Regular sugar called sucrose, refers to carbohydrates, which are considered valuable nutrients, providing the body needed energy. Starch also belongs to the carbohydrates, but learning his body has

Tea

Tea

tags foodstuffs , drinks

Tea (kit.茶- «private» for Cantonese and Mandarin, «they» in amoyskom and «ttsa» Taiwan, Yapese.茶«thee» andお茶«o-thee») & mdash ; drink derived cooking zavarivaniem or infusion of tea leaves or tea bush (kind of Thea sinensis, variety: Chinese,

Tokaj wine

Tokaj wine

tags alcohol , foodstuffs , drinks , wine

Homeland Tokaj wines - Hungary, and they constitute the world the pride and glory of winemaking in the country. Got name of the mountain Tokai that the north-east Hungary. According to tradition, Brave gonvedy (Hungarian analog Russian hussar), passing in the mind of the mountains, unfolding in her side

Turkey-cock

Turkey-cock

tags Meat products , foodstuffs , Bird

Turkey-cock - turkey meat when eating. Turkeys are originally from the Western Hemisphere, where they were the only poultry Aztecs are now fairly widespread economic value to humans, primarily as a source of protein. The most high-quality turkey are in the United States. In Russia, turkeys have less

Vanillin

Vanillin

tags foodstuffs , food additives

Vanilin - colorless needle crystals with the smell of vanilla, v. pl. 81-83 ° C. Vanillin in the form of fruit glikozida vanilla. Are synthetically. Vanillin used in the food and perfume industry, as well as for the manufacture of some medicines.

Vegetable oil

Vegetable oil

tags foodstuffs , oil

Vegetable oils, vegetable fats - fats derived from fruits, seeds, roots and other parts of plants. Vegetable oils mainly (at 95-97%) are composed of triglycerides, the remainder accounted for to waxes and fosfatidy, and free fatty acids, lipohromy, tocopherols, vitamins and other substances, oils produce

Vegetables

Vegetables

tags foodstuffs , vegetables

Vegetables - culinary term for the edible part (such as fruit or tuber), plants. Contrary to popular belief, there was no contradiction in that the vegetables are fruits (tomato, cucumber). Vegetables are divided into the following groups: - tubers - topinambour (earthen pear ), batata (sweet potato);


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